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1
Q33642208-E65ADB80-5F90-4376-A5E8-0A2F3EFB214F
Q33642208-E65ADB80-5F90-4376-A5E8-0A2F3EFB214F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33642208-E65ADB80-5F90-4376-A5E8-0A2F3EFB214F
Consumer acceptability of interventions to reduce Campylobacter in the poultry food chain.
P1433
Q33642208-E65ADB80-5F90-4376-A5E8-0A2F3EFB214F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33642208-E65ADB80-5F90-4376-A5E8-0A2F3EFB214F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
093edd4c093616080e10a59aa0e4411d98a6a0f3
P1433
Food Control