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Q33810706-E0FB4B02-EF49-42E0-913E-769B2FB5AB26
Q33810706-E0FB4B02-EF49-42E0-913E-769B2FB5AB26
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33810706-E0FB4B02-EF49-42E0-913E-769B2FB5AB26
Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update.
P2860
Q33810706-E0FB4B02-EF49-42E0-913E-769B2FB5AB26
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33810706-E0FB4B02-EF49-42E0-913E-769B2FB5AB26
rank
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type
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Statement
wasDerivedFrom
2f2b91d55b78cd10b0baf62889680fadaddb925f
P2860
Separate effects of reduced carbohydrate intake and weight loss on atherogenic dyslipidemia.