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Q33846304-E15BB07D-96FD-48B9-8416-AFEEEAE9945F
Q33846304-E15BB07D-96FD-48B9-8416-AFEEEAE9945F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33846304-E15BB07D-96FD-48B9-8416-AFEEEAE9945F
Dietary intakes and food sources of fat and fatty acids in Guatemalan schoolchildren: a cross-sectional study.
P2860
Q33846304-E15BB07D-96FD-48B9-8416-AFEEEAE9945F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33846304-E15BB07D-96FD-48B9-8416-AFEEEAE9945F
rank
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type
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Statement
wasDerivedFrom
6554988837ed31ed4e37d72f92f9ecec031ef6e9
P2860
The Nutrition Transition: New Trends in the Global Diet