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Q34215934-5210C9C1-F045-4364-A70D-00E10DEA1EC9
Q34215934-5210C9C1-F045-4364-A70D-00E10DEA1EC9
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http://www.wikidata.org/entity/statement/Q34215934-5210C9C1-F045-4364-A70D-00E10DEA1EC9
Introducing chemists to food allergy.
P2860
Q34215934-5210C9C1-F045-4364-A70D-00E10DEA1EC9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34215934-5210C9C1-F045-4364-A70D-00E10DEA1EC9
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c1f5d551118522d52a06a0d76e19d9c69570e867
P2860
A study on severe food reactions in Sweden--is soy protein an underestimated cause of food anaphylaxis?