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Q34249206-290F05ED-3CA4-4071-B10F-1DF9677B4957
Q34249206-290F05ED-3CA4-4071-B10F-1DF9677B4957
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34249206-290F05ED-3CA4-4071-B10F-1DF9677B4957
The fatty acid and tocopherol constituents of the seed oil extracted from 21 grape varieties (Vitis spp.).
P2860
Q34249206-290F05ED-3CA4-4071-B10F-1DF9677B4957
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34249206-290F05ED-3CA4-4071-B10F-1DF9677B4957
rank
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type
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wasDerivedFrom
11c1082e58a86d85a5a952bb7f9aa8b99a67a303
P2860
Dietary pattern analysis: a new direction in nutritional epidemiology