awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q34292383-248F98F0-53CD-4D2A-927B-F63AFBD67093
Q34292383-248F98F0-53CD-4D2A-927B-F63AFBD67093
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34292383-248F98F0-53CD-4D2A-927B-F63AFBD67093
Effects of different products of peach (Prunus persica L. Batsch) from a variety developed in southern Brazil on oxidative stress and inflammatory parameters in vitro and ex vivo.
P2860
Q34292383-248F98F0-53CD-4D2A-927B-F63AFBD67093
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34292383-248F98F0-53CD-4D2A-927B-F63AFBD67093
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
4df68c2f625bf96a67b3d2921ea148449418bcee
P2860
Inhibition of advanced glycation endproduct formation by foodstuffs.