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Q34394258-EE44A624-249D-42A8-BEAC-9637A4525E9E
Q34394258-EE44A624-249D-42A8-BEAC-9637A4525E9E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34394258-EE44A624-249D-42A8-BEAC-9637A4525E9E
Antacids and dietary supplements with an influence on the gastric pH increase the risk for food sensitization
P2860
Q34394258-EE44A624-249D-42A8-BEAC-9637A4525E9E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34394258-EE44A624-249D-42A8-BEAC-9637A4525E9E
rank
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type
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Statement
wasDerivedFrom
23fa6e1a07676888d25650af02bfdc3400d28146
P2860
Epidemiologic risks for food allergy.