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Q34488151-15895755-3D06-4C2C-B9C5-480333A308DA
Q34488151-15895755-3D06-4C2C-B9C5-480333A308DA
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34488151-15895755-3D06-4C2C-B9C5-480333A308DA
Microbial succession in the traditional Chinese Luzhou-flavor liquor fermentation process as evaluated by SSU rRNA profiles.
P698
Q34488151-15895755-3D06-4C2C-B9C5-480333A308DA
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34488151-15895755-3D06-4C2C-B9C5-480333A308DA
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
7f083808956d8f2f97bd5b853c468845e9a8e5be
P698
23180546
http://www.w3.org/2001/XMLSchema#string