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Q34602795-B2CC2F0D-0655-4260-931A-5D18DF9C7F98
Q34602795-B2CC2F0D-0655-4260-931A-5D18DF9C7F98
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34602795-B2CC2F0D-0655-4260-931A-5D18DF9C7F98
Red meat and poultry intakes and risk of total and cause-specific mortality: results from cohort studies of Chinese adults in Shanghai.
P2860
Q34602795-B2CC2F0D-0655-4260-931A-5D18DF9C7F98
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34602795-B2CC2F0D-0655-4260-931A-5D18DF9C7F98
rank
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type
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Statement
wasDerivedFrom
4142478d6ae3c46acf5a8b8732faf43d9002ce61
P2860
Prospective study of fat and protein intake and risk of intraparenchymal hemorrhage in women.