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Q34629930-A45DF107-CA9F-4AA5-99D1-768D271DAA6B
Q34629930-A45DF107-CA9F-4AA5-99D1-768D271DAA6B
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http://www.wikidata.org/entity/statement/Q34629930-A45DF107-CA9F-4AA5-99D1-768D271DAA6B
Synergistic antibacterial effects of polyphenolic compounds from olive mill wastewater
P2860
Q34629930-A45DF107-CA9F-4AA5-99D1-768D271DAA6B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34629930-A45DF107-CA9F-4AA5-99D1-768D271DAA6B
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fd4a5b42aeca6d210ea1581db90ee8c4bcb2b4f8
P2860
Influence of heat on biological activity and concentration of oleocanthal--a natural anti-inflammatory agent in virgin olive oil.