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Q34745845-9230D7D4-0FAC-46B6-9DD8-4C29BB00F2E8
Q34745845-9230D7D4-0FAC-46B6-9DD8-4C29BB00F2E8
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34745845-9230D7D4-0FAC-46B6-9DD8-4C29BB00F2E8
Red and processed meat consumption and risk of ovarian cancer: a dose-response meta-analysis of prospective studies.
P2860
Q34745845-9230D7D4-0FAC-46B6-9DD8-4C29BB00F2E8
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34745845-9230D7D4-0FAC-46B6-9DD8-4C29BB00F2E8
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type
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Statement
wasDerivedFrom
8ddb71b5cf44b8eacb7a13d626403c61086797df
P2860
Haem, not protein or inorganic iron, is responsible for endogenous intestinal N-nitrosation arising from red meat.