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Q35705952-BCFC679F-C35B-4BC6-A4FB-13A9AEE56D70
Q35705952-BCFC679F-C35B-4BC6-A4FB-13A9AEE56D70
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35705952-BCFC679F-C35B-4BC6-A4FB-13A9AEE56D70
Molecular weight and galloylation affect grape seed extract constituents' ability to cross-link dentin collagen in clinically relevant time
P2093
Q35705952-BCFC679F-C35B-4BC6-A4FB-13A9AEE56D70
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35705952-BCFC679F-C35B-4BC6-A4FB-13A9AEE56D70
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
c155700f74064d2eefece6666f99a6e27371f549
P1545
5
http://www.w3.org/2001/XMLSchema#string
P2093
Andrew Keightley
http://www.w3.org/2001/XMLSchema#string