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Q36055376-5B11278F-E1FA-44BF-B22A-74144DDC4A09
Q36055376-5B11278F-E1FA-44BF-B22A-74144DDC4A09
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36055376-5B11278F-E1FA-44BF-B22A-74144DDC4A09
Inhibitory potential of pure isoflavonoids, red clover, and alfalfa extracts on hemoglobin glycosylation.
P2860
Q36055376-5B11278F-E1FA-44BF-B22A-74144DDC4A09
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36055376-5B11278F-E1FA-44BF-B22A-74144DDC4A09
rank
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type
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Statement
wasDerivedFrom
72ad5f1d6b88dcc6e0037e3666e7e75f5fc0341e
P2860
Soybean isoflavone extract improves glucose tolerance and raises the survival rate in streptozotocin-induced diabetic rats.