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1
Q36095918-2C2D6F40-2090-4D8E-8C50-1C42B19CC9A1
Q36095918-2C2D6F40-2090-4D8E-8C50-1C42B19CC9A1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36095918-2C2D6F40-2090-4D8E-8C50-1C42B19CC9A1
The gluten-free diet: how to provide effective education and resources.
P356
Q36095918-2C2D6F40-2090-4D8E-8C50-1C42B19CC9A1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36095918-2C2D6F40-2090-4D8E-8C50-1C42B19CC9A1
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
8516bb266bb28081fca1aeb2832150568e5af504
P356
10.1053/J.GASTRO.2005.02.020
http://www.w3.org/2001/XMLSchema#string
P356
J.GASTRO.2005.02.020