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Q36373002-3705A423-94DD-4BEA-92A5-11A1146F2621
Q36373002-3705A423-94DD-4BEA-92A5-11A1146F2621
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36373002-3705A423-94DD-4BEA-92A5-11A1146F2621
Randomized controlled trial of oatmeal consumption versus noodle consumption on blood lipids of urban Chinese adults with hypercholesterolemia.
P2860
Q36373002-3705A423-94DD-4BEA-92A5-11A1146F2621
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36373002-3705A423-94DD-4BEA-92A5-11A1146F2621
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wasDerivedFrom
eac44bab8ab0fb5f3c21d3e6a3ab2f47f0433342
P2860
Whole-grain ready-to-eat oat cereal, as part of a dietary program for weight loss, reduces low-density lipoprotein cholesterol in adults with overweight and obesity more than a dietary program including low-fiber control foods