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Q36823870-59DDA3FF-AED6-4A57-90B8-1081918012E3
Q36823870-59DDA3FF-AED6-4A57-90B8-1081918012E3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36823870-59DDA3FF-AED6-4A57-90B8-1081918012E3
Accumulation of Phenolic Compounds and Expression Profiles of Phenolic Acid Biosynthesis-Related Genes in Developing Grains of White, Purple, and Red Wheat
P2860
Q36823870-59DDA3FF-AED6-4A57-90B8-1081918012E3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36823870-59DDA3FF-AED6-4A57-90B8-1081918012E3
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type
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wasDerivedFrom
3df40715003279ac788ad5b938fde6f2af346ec0
P2860
Whole grain intake and its cross-sectional association with obesity, insulin resistance, inflammation, diabetes and subclinical CVD: The MESA Study.