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Q36829649-D08724C5-EAEA-420C-A974-F14E904A8C3D
Q36829649-D08724C5-EAEA-420C-A974-F14E904A8C3D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36829649-D08724C5-EAEA-420C-A974-F14E904A8C3D
The effect of green tea extract on fat oxidation at rest and during exercise: evidence of efficacy and proposed mechanisms.
P2860
Q36829649-D08724C5-EAEA-420C-A974-F14E904A8C3D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36829649-D08724C5-EAEA-420C-A974-F14E904A8C3D
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Statement
wasDerivedFrom
6bb2d7a100463b80deb45a451b8dbb314d75032f
P2860
How should we assess the effects of exposure to dietary polyphenols in vitro?