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Q36955902-1874BAD5-2A2C-4F16-8220-5A12604A5446
Q36955902-1874BAD5-2A2C-4F16-8220-5A12604A5446
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36955902-1874BAD5-2A2C-4F16-8220-5A12604A5446
Effects of flavonoid-containing beverages and EGCG on endothelial function
P2860
Q36955902-1874BAD5-2A2C-4F16-8220-5A12604A5446
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36955902-1874BAD5-2A2C-4F16-8220-5A12604A5446
rank
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cf30825b6428715b52581b3809f2e4713a445071
P2860
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.