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Q37740046-744FEB6D-C836-41C2-9D9C-2497AA2808E2
Q37740046-744FEB6D-C836-41C2-9D9C-2497AA2808E2
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http://www.wikidata.org/entity/statement/Q37740046-744FEB6D-C836-41C2-9D9C-2497AA2808E2
Influence of Roasting Treatment on the Antioxidant Activities and Color of Burdock Root Tea.
P2860
Q37740046-744FEB6D-C836-41C2-9D9C-2497AA2808E2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37740046-744FEB6D-C836-41C2-9D9C-2497AA2808E2
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af728fda17cd5de615c805cd7a3a581c3e5a4050
P2860
Effect of heat treatment on the antioxidant activity of extracts from citrus peels.