awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q38016362-54F439C8-6CE5-4408-A863-599C6FBB6D1B
Q38016362-54F439C8-6CE5-4408-A863-599C6FBB6D1B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38016362-54F439C8-6CE5-4408-A863-599C6FBB6D1B
Surviving in the presence of sulphur dioxide: strategies developed by wine yeasts.
P2860
Q38016362-54F439C8-6CE5-4408-A863-599C6FBB6D1B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38016362-54F439C8-6CE5-4408-A863-599C6FBB6D1B
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
fae36ee45ca9ce573760700cd225cdb5b8c5248b
P2860
Function of lipophilic acids as antimicrobial food additives.