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Q38120304-473DF47B-0294-4626-B85E-44DD542AF624
Q38120304-473DF47B-0294-4626-B85E-44DD542AF624
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Statement
http://www.wikidata.org/entity/statement/Q38120304-473DF47B-0294-4626-B85E-44DD542AF624
Evaluation of the effect of process variables on the fatty acid profile of single cell oil produced by Mortierella using solid-state fermentation.
P1476
Q38120304-473DF47B-0294-4626-B85E-44DD542AF624
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38120304-473DF47B-0294-4626-B85E-44DD542AF624
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64be23feb7e2558031a99dc41b444bb0383b8020
P1476
Evaluation of the effect of pr
......
using solid-state fermentation
@en