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Q38219161-CC6C52E4-6DDE-41F0-814D-57AFF5C41B58
Q38219161-CC6C52E4-6DDE-41F0-814D-57AFF5C41B58
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http://www.wikidata.org/entity/statement/Q38219161-CC6C52E4-6DDE-41F0-814D-57AFF5C41B58
Storage Stability of Food Protein Hydrolysates-A Review.
P2860
Q38219161-CC6C52E4-6DDE-41F0-814D-57AFF5C41B58
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38219161-CC6C52E4-6DDE-41F0-814D-57AFF5C41B58
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b890ae372657036bb79da1664221287d55fbb47a
P2860
Colorimetric analysis of protein sulfhydryl groups in milk: applications and processing effects.