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1
Q38935492-8C5527DA-2F0A-4DA0-871C-D307B7AABA41
Q38935492-8C5527DA-2F0A-4DA0-871C-D307B7AABA41
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38935492-8C5527DA-2F0A-4DA0-871C-D307B7AABA41
Combined effects of prefermentative skin maceration and oxygen addition of must on color-related phenolics, volatile composition, and sensory characteristics of Airén white wine.
P478
Q38935492-8C5527DA-2F0A-4DA0-871C-D307B7AABA41
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38935492-8C5527DA-2F0A-4DA0-871C-D307B7AABA41
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
bb33aee5c1c52be8ff37d8cacdc0e83eaee0d6dd
P478
59
http://www.w3.org/2001/XMLSchema#string