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Q39003510-63D45168-45A0-4ECD-8D32-26B1D10A53B9
Q39003510-63D45168-45A0-4ECD-8D32-26B1D10A53B9
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http://www.wikidata.org/entity/statement/Q39003510-63D45168-45A0-4ECD-8D32-26B1D10A53B9
Management of Multiple Nitrogen Sources during Wine Fermentation by Saccharomyces cerevisiae.
P2860
Q39003510-63D45168-45A0-4ECD-8D32-26B1D10A53B9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39003510-63D45168-45A0-4ECD-8D32-26B1D10A53B9
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fb96cc1d30f298abc53317107ab6f6e665315d2a
P2860
Influence of the nitrogen source on Saccharomyces cerevisiae anaerobic growth and product formation.