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Q39044327-D2EDE793-42D9-4B25-9463-42E7066D0444
Q39044327-D2EDE793-42D9-4B25-9463-42E7066D0444
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39044327-D2EDE793-42D9-4B25-9463-42E7066D0444
Bacteriocinogenic properties and in vitro probiotic potential of enterococci from Tunisian dairy products.
P2860
Q39044327-D2EDE793-42D9-4B25-9463-42E7066D0444
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39044327-D2EDE793-42D9-4B25-9463-42E7066D0444
rank
NormalRank
type
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Statement
wasDerivedFrom
deb071cc3955dda25db1828606d201933255109e
P2860
Fermented milks: a historical food with modern applications--a review.