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Q39181362-67FC5C16-E6E6-4AA5-9D3E-6C59606CFEFD
Q39181362-67FC5C16-E6E6-4AA5-9D3E-6C59606CFEFD
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http://www.wikidata.org/entity/statement/Q39181362-67FC5C16-E6E6-4AA5-9D3E-6C59606CFEFD
Safety assessment and probiotic evaluation of Enterococcus faecium YF5 isolated from sourdough.
P2860
Q39181362-67FC5C16-E6E6-4AA5-9D3E-6C59606CFEFD
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39181362-67FC5C16-E6E6-4AA5-9D3E-6C59606CFEFD
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wasDerivedFrom
687de69161d2df1cba38dbedc80bde0bc03b07da
P2860
Community dynamics of bacteria in sourdough fermentations as revealed by their metatranscriptome.