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Q39323257-D4A98819-3FBD-42E3-A6D0-069D699567F6
Q39323257-D4A98819-3FBD-42E3-A6D0-069D699567F6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39323257-D4A98819-3FBD-42E3-A6D0-069D699567F6
Effect of acute heat stress and slaughter processing on poultry meat quality and postmortem carbohydrate metabolism.
P433
Q39323257-D4A98819-3FBD-42E3-A6D0-069D699567F6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39323257-D4A98819-3FBD-42E3-A6D0-069D699567F6
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
dccd8f9a3814169b3688c40bb6dad0d81b892ee8
P433
3
http://www.w3.org/2001/XMLSchema#string