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Q39666025-3A32FB7E-74D2-4556-B748-CFE7C07644F2
Q39666025-3A32FB7E-74D2-4556-B748-CFE7C07644F2
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http://www.wikidata.org/entity/statement/Q39666025-3A32FB7E-74D2-4556-B748-CFE7C07644F2
Induction of viable but nonculturable Escherichia coli O157:H7 in the phyllosphere of lettuce: a food safety risk factor
P2860
Q39666025-3A32FB7E-74D2-4556-B748-CFE7C07644F2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39666025-3A32FB7E-74D2-4556-B748-CFE7C07644F2
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wasDerivedFrom
db7d03a8eac2cea1a55c1a36095bc592cc67f4cc
P2860
Passage in mice causes a change in the ability of Salmonella enterica serovar Oranienburg to survive NaCl osmotic stress: resuscitation from the viable but non-culturable state.