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Q40179539-82F6B742-16B3-49B6-BCC0-B64C220835AE
Q40179539-82F6B742-16B3-49B6-BCC0-B64C220835AE
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http://www.wikidata.org/entity/statement/Q40179539-82F6B742-16B3-49B6-BCC0-B64C220835AE
Fatty acid composition, antioxidant and antibacterial properties of the microwave aqueous extract of three varieties of Labisia pumila Benth.
P2860
Q40179539-82F6B742-16B3-49B6-BCC0-B64C220835AE
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http://www.wikidata.org/entity/statement/Q40179539-82F6B742-16B3-49B6-BCC0-B64C220835AE
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e5ef5a2ce47dd5a8253ba36856d1d2ba0779bf8e
P2860
Infusions of Portuguese medicinal plants: Dependence of final antioxidant capacity and phenol content on extraction features.