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1
Q40487625-5B36B2AE-DBC9-4D70-AEB1-BFFFD84047CB
Q40487625-5B36B2AE-DBC9-4D70-AEB1-BFFFD84047CB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40487625-5B36B2AE-DBC9-4D70-AEB1-BFFFD84047CB
Isolation and characterization of lactic acid bacteria from traditional pickles of Himachal Pradesh, India.
P2093
Q40487625-5B36B2AE-DBC9-4D70-AEB1-BFFFD84047CB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40487625-5B36B2AE-DBC9-4D70-AEB1-BFFFD84047CB
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
ad98071864121a47128c2dfac9394f366842b1d9
P1545
4
http://www.w3.org/2001/XMLSchema#string
P2093
Anila Kumari
http://www.w3.org/2001/XMLSchema#string