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Q40487625-EFAD7685-2414-4CF3-9E49-F02F57A9FFE8
Q40487625-EFAD7685-2414-4CF3-9E49-F02F57A9FFE8
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40487625-EFAD7685-2414-4CF3-9E49-F02F57A9FFE8
Isolation and characterization of lactic acid bacteria from traditional pickles of Himachal Pradesh, India.
P478
Q40487625-EFAD7685-2414-4CF3-9E49-F02F57A9FFE8
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40487625-EFAD7685-2414-4CF3-9E49-F02F57A9FFE8
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
ad98071864121a47128c2dfac9394f366842b1d9
P478
54
http://www.w3.org/2001/XMLSchema#string