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Q41473777-2E9E4E8E-9E5C-41DE-BFAD-C633960B24AB
Q41473777-2E9E4E8E-9E5C-41DE-BFAD-C633960B24AB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41473777-2E9E4E8E-9E5C-41DE-BFAD-C633960B24AB
Effect of increased intake of fish and mussels on exposure to toxic trace elements in a healthy, middle-aged population.
P2860
Q41473777-2E9E4E8E-9E5C-41DE-BFAD-C633960B24AB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41473777-2E9E4E8E-9E5C-41DE-BFAD-C633960B24AB
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
849618654c04941b7596ac491fd86e31638cf204
P2860
Scientific Opinion on the risk for public health related to the presence of mercury and methylmercury in food