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1
Q41591516-F02FB6D9-BFBE-4A27-9849-2A34840525E6
Q41591516-F02FB6D9-BFBE-4A27-9849-2A34840525E6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41591516-F02FB6D9-BFBE-4A27-9849-2A34840525E6
Developments and applications of biosensors in food analysis.
P50
Q41591516-F02FB6D9-BFBE-4A27-9849-2A34840525E6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41591516-F02FB6D9-BFBE-4A27-9849-2A34840525E6
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
a5e0ffc311cd163167b696777007e181e2cdff11
P1545
1
http://www.w3.org/2001/XMLSchema#string
P50
John H.T. Luong