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Q41825131-12370B7E-98B6-4639-88F9-784B403816D0
Q41825131-12370B7E-98B6-4639-88F9-784B403816D0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41825131-12370B7E-98B6-4639-88F9-784B403816D0
The Role of Glucosinolate Hydrolysis Products from Brassica Vegetable Consumption in Inducing Antioxidant Activity and Reducing Cancer Incidence.
P2860
Q41825131-12370B7E-98B6-4639-88F9-784B403816D0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41825131-12370B7E-98B6-4639-88F9-784B403816D0
rank
NormalRank
type
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Statement
wasDerivedFrom
746ddf7cddf6349278bc953f4d0198db983530e7
P2860
Consuming broccoli does not induce genes associated with xenobiotic metabolism and cell cycle control in human gastric mucosa.