Consuming broccoli does not induce genes associated with xenobiotic metabolism and cell cycle control in human gastric mucosa.
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Cruciferous vegetable feeding alters UGT1A1 activity: diet- and genotype-dependent changes in serum bilirubin in a controlled feeding trialDietary Sulforaphane in Cancer Chemoprevention: The Role of Epigenetic Regulation and HDAC InhibitionDietary chemoprevention strategies for induction of phase II xenobiotic-metabolizing enzymes in lung carcinogenesis: A reviewInduction of phase 2 antioxidant enzymes by broccoli sulforaphane: perspectives in maintaining the antioxidant activity of vitamins a, C, and eBroccoli consumption interacts with GSTM1 to perturb oncogenic signalling pathways in the prostateSulforaphane Preconditioning Sensitizes Human Colon Cancer Cells towards the Bioreductive Anticancer Prodrug PR-104AThe dietary isothiocyanate sulforaphane modulates gene expression and alternative gene splicing in a PTEN null preclinical murine model of prostate cancer.Nrf2: friend or foe for chemoprevention?Ingestion of broccoli sprouts does not improve endothelial function in humans with hypertension.GST polymorphism and excretion of heterocyclic aromatic amine and isothiocyanate metabolites after Brassica consumption.Dietary broccoli mildly improves neuroinflammation in aged mice but does not reduce lipopolysaccharide-induced sickness behaviorDiet rich in high glucoraphanin broccoli reduces plasma LDL cholesterol: Evidence from randomised controlled trials.Transcriptomic and proteomic profiling of KEAP1 disrupted and sulforaphane-treated human breast epithelial cells reveals common expression profiles.Characterization of the cancer chemopreventive NRF2-dependent gene battery in human keratinocytes: demonstration that the KEAP1-NRF2 pathway, and not the BACH1-NRF2 pathway, controls cytoprotection against electrophiles as well as redox-cycling compCirculating plant miRNAs can regulate human gene expression in vitroPlant science and human nutrition: challenges in assessing health-promoting properties of phytochemicals.The Role of Glucosinolate Hydrolysis Products from Brassica Vegetable Consumption in Inducing Antioxidant Activity and Reducing Cancer Incidence.KEAP1 and Done? Targeting the NRF2 Pathway with Sulforaphane.
P2860
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P2860
Consuming broccoli does not induce genes associated with xenobiotic metabolism and cell cycle control in human gastric mucosa.
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年学术文章
@wuu
2007年学术文章
@zh-cn
2007年学术文章
@zh-hans
2007年学术文章
@zh-my
2007年学术文章
@zh-sg
2007年學術文章
@yue
2007年學術文章
@zh
2007年學術文章
@zh-hant
name
Consuming broccoli does not in ...... ntrol in human gastric mucosa.
@en
Consuming broccoli does not in ...... ntrol in human gastric mucosa.
@nl
type
label
Consuming broccoli does not in ...... ntrol in human gastric mucosa.
@en
Consuming broccoli does not in ...... ntrol in human gastric mucosa.
@nl
prefLabel
Consuming broccoli does not in ...... ntrol in human gastric mucosa.
@en
Consuming broccoli does not in ...... ntrol in human gastric mucosa.
@nl
P2093
P356
P1433
P1476
Consuming broccoli does not in ...... ontrol in human gastric mucosa
@en
P2093
Amy V Gasper
Christopher J Hawkey
David A Barrett
James R Bacon
Julie A Smith
Moira A Taylor
P304
P356
10.1093/JN/137.7.1718
P407
P577
2007-07-01T00:00:00Z