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Q41877870-491A30C9-10BE-499E-8580-CEB223821A67
Q41877870-491A30C9-10BE-499E-8580-CEB223821A67
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41877870-491A30C9-10BE-499E-8580-CEB223821A67
Use of Antimicrobial Food Additives as Potential Dipping Solutions to Control Pseudomonas spp. Contamination in the Frankfurters and Ham.
P2860
Q41877870-491A30C9-10BE-499E-8580-CEB223821A67
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41877870-491A30C9-10BE-499E-8580-CEB223821A67
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type
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wasDerivedFrom
72723a528f39f5aba377a56bf70663cc44857c0b
P2860
Modeling the effect of storage atmosphere on growth-no growth interface of Listeria monocytogenes as a function of temperature, sodium lactate, sodium diacetate, and NaCl.