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Q41927339-C6A3FAE4-E8D6-4CE7-950D-534778E504DB
Q41927339-C6A3FAE4-E8D6-4CE7-950D-534778E504DB
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http://www.wikidata.org/entity/statement/Q41927339-C6A3FAE4-E8D6-4CE7-950D-534778E504DB
Effect of simultaneous inoculation with yeast and bacteria on fermentation kinetics and key wine parameters of cool-climate chardonnay
P2860
Q41927339-C6A3FAE4-E8D6-4CE7-950D-534778E504DB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41927339-C6A3FAE4-E8D6-4CE7-950D-534778E504DB
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wasDerivedFrom
012e4e94f7d80bbadc719b35c05b78b5f100531e
P2860
The growth factor and amino acid requirements of species of the genus Leuconostoc, including Leuconostoc paramesenteroides (sp.nov.) and Leuconostoc oenos.