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Q42104305-B88C328C-9EB7-4172-BF7F-EA6988170A8A
Q42104305-B88C328C-9EB7-4172-BF7F-EA6988170A8A
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http://www.wikidata.org/entity/statement/Q42104305-B88C328C-9EB7-4172-BF7F-EA6988170A8A
Effect of garlic extract on physical, oxidative and microbial changes during refrigerated storage of restructured product from Thai pangas (pangasianodon hypophthalmus) surimi.
P2860
Q42104305-B88C328C-9EB7-4172-BF7F-EA6988170A8A
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42104305-B88C328C-9EB7-4172-BF7F-EA6988170A8A
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wasDerivedFrom
09be4e92df358193dbbfea85dd8bbb39397ac882
P2860
Structural features of procyanidin interactions with salivary proteins.