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Q42370824-BDA418E5-8E17-4D2F-BFE0-E31EE53EBFD2
Q42370824-BDA418E5-8E17-4D2F-BFE0-E31EE53EBFD2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42370824-BDA418E5-8E17-4D2F-BFE0-E31EE53EBFD2
Weight loss from 20 years of age is associated with cognitive impairment in middle-aged and elderly individuals.
P2860
Q42370824-BDA418E5-8E17-4D2F-BFE0-E31EE53EBFD2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42370824-BDA418E5-8E17-4D2F-BFE0-E31EE53EBFD2
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
ca2ff59169db90592a3df8d190905ee1361ea888
P2860
Consumption of green tea, but not black tea or coffee, is associated with reduced risk of cognitive decline.