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Q42512498-D8A3BF78-5DF7-4F8B-BB08-3514887EF4EA
Q42512498-D8A3BF78-5DF7-4F8B-BB08-3514887EF4EA
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42512498-D8A3BF78-5DF7-4F8B-BB08-3514887EF4EA
Effects of two different dietary sources of long chain omega-3, highly unsaturated fatty acids on incorporation into the plasma, red blood cell, and skeletal muscle in horses.
P1476
Q42512498-D8A3BF78-5DF7-4F8B-BB08-3514887EF4EA
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42512498-D8A3BF78-5DF7-4F8B-BB08-3514887EF4EA
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
89c0b25ff9da29ce004e5f2e3c06d129e233561e
P1476
Effects of two different dieta
......
and skeletal muscle in horses.
@en