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Q42512498-FC5BB83D-1701-45AE-A2AB-554403C5E662
Q42512498-FC5BB83D-1701-45AE-A2AB-554403C5E662
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42512498-FC5BB83D-1701-45AE-A2AB-554403C5E662
Effects of two different dietary sources of long chain omega-3, highly unsaturated fatty acids on incorporation into the plasma, red blood cell, and skeletal muscle in horses.
P2860
Q42512498-FC5BB83D-1701-45AE-A2AB-554403C5E662
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42512498-FC5BB83D-1701-45AE-A2AB-554403C5E662
rank
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type
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Statement
wasDerivedFrom
6f249d3289085740870e467afbb9b74270ec7beb
P2860
Eicosapentaenoic and docosapentaenoic acids are the principal products of alpha-linolenic acid metabolism in young men*.