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Q42780069-E53C570A-C356-48F0-94D3-E48AD04F1D03
Q42780069-E53C570A-C356-48F0-94D3-E48AD04F1D03
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http://www.wikidata.org/entity/statement/Q42780069-E53C570A-C356-48F0-94D3-E48AD04F1D03
Adaptation of Lactobacillus plantarum IMDO 130201, a wheat sourdough isolate, to growth in wheat sourdough simulation medium at different pH values through differential gene expression.
P2860
Q42780069-E53C570A-C356-48F0-94D3-E48AD04F1D03
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42780069-E53C570A-C356-48F0-94D3-E48AD04F1D03
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type
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wasDerivedFrom
285f314155bc5a4c238b998e59bb4c669fa37854
P2860
Community dynamics of bacteria in sourdough fermentations as revealed by their metatranscriptome.