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Q42958422-D6A5FBC1-9D1F-4D00-AD63-5CF94ADCD4F3
Q42958422-D6A5FBC1-9D1F-4D00-AD63-5CF94ADCD4F3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42958422-D6A5FBC1-9D1F-4D00-AD63-5CF94ADCD4F3
Use of chewing gum containing 15% of xylitol and reduction in mutans streptococci salivary levels.
P2093
Q42958422-D6A5FBC1-9D1F-4D00-AD63-5CF94ADCD4F3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42958422-D6A5FBC1-9D1F-4D00-AD63-5CF94ADCD4F3
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
86c8161e0b06183b91948ef7cfc32b4f704e95b5
P1545
1
http://www.w3.org/2001/XMLSchema#string
P2093
Cláudia Perez Trindade Fraga
http://www.w3.org/2001/XMLSchema#string