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Q43173254-242F9ECD-7528-496A-A83F-E87E603F2303
Q43173254-242F9ECD-7528-496A-A83F-E87E603F2303
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43173254-242F9ECD-7528-496A-A83F-E87E603F2303
Caprylic Acid reduces enteric campylobacter colonization in market-aged broiler chickens but does not appear to alter cecal microbial populations.
P2860
Q43173254-242F9ECD-7528-496A-A83F-E87E603F2303
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43173254-242F9ECD-7528-496A-A83F-E87E603F2303
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type
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wasDerivedFrom
5c77acfbb65a287f6fdd52af9e28203c9d315280
P2860
Medium-chain fatty acids decrease colonization and invasion through hilA suppression shortly after infection of chickens with Salmonella enterica serovar Enteritidis