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Q43528430-078FE793-0C23-438C-9448-88DE8DC55E85
Q43528430-078FE793-0C23-438C-9448-88DE8DC55E85
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43528430-078FE793-0C23-438C-9448-88DE8DC55E85
The effect of coffee, tea, and caffeine consumption on serum uric acid and the risk of hyperuricemia in Korean Multi-Rural Communities Cohort.
P577
Q43528430-078FE793-0C23-438C-9448-88DE8DC55E85
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43528430-078FE793-0C23-438C-9448-88DE8DC55E85
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
c2008255bce547316a5b0726a28d1ddf2df3bd93
P577
2014-06-15T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
85bba52f44c530000fc06d8694692d6d