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Q43744767-915ACEDA-1A8D-47C9-B089-AB6E256F7809
Q43744767-915ACEDA-1A8D-47C9-B089-AB6E256F7809
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43744767-915ACEDA-1A8D-47C9-B089-AB6E256F7809
Red and processed meat consumption and risk of stroke: a meta-analysis of prospective cohort studies.
P2860
Q43744767-915ACEDA-1A8D-47C9-B089-AB6E256F7809
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43744767-915ACEDA-1A8D-47C9-B089-AB6E256F7809
rank
NormalRank
type
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Statement
wasDerivedFrom
255e1039bb2bbadef2ce29e416784eacae738d5a
P2860
Red meat consumption and risk of stroke in Swedish women.