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Q44404220-2B180931-4D30-4557-ABBC-9F58CE832AD6
Q44404220-2B180931-4D30-4557-ABBC-9F58CE832AD6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44404220-2B180931-4D30-4557-ABBC-9F58CE832AD6
Effects of feeding finisher pigs with chicory or lupine feed for one week or two weeks before slaughter with respect to levels of Bifidobacteria and Campylobacter.
P2860
Q44404220-2B180931-4D30-4557-ABBC-9F58CE832AD6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44404220-2B180931-4D30-4557-ABBC-9F58CE832AD6
rank
NormalRank
type
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Statement
wasDerivedFrom
7830703e8bb4c83fa3733bd2dd803e353949c739
P2860
Prevalence of campylobacter in pigs during fattening; an epidemiological study.