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Q44603423-ED7023E1-59BB-44A2-834B-4E1DDF5860DF
Q44603423-ED7023E1-59BB-44A2-834B-4E1DDF5860DF
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Statement
http://www.wikidata.org/entity/statement/Q44603423-ED7023E1-59BB-44A2-834B-4E1DDF5860DF
Effects of Olive Oil Phenolic Compounds on Inflammation in the Prevention and Treatment of Coronary Artery Disease.
P2860
Q44603423-ED7023E1-59BB-44A2-834B-4E1DDF5860DF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44603423-ED7023E1-59BB-44A2-834B-4E1DDF5860DF
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wasDerivedFrom
ec5f998708a37e9a2f5a950dbc9bdb3978f00d5f
P2860
Phenolic molecules in virgin olive oils: a survey of their sensory properties, health effects, antioxidant activity and analytical methods. An overview of the last decade.