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Q46405971-53E042FC-C486-4AFC-A83A-4CD55F7B3CB3
Q46405971-53E042FC-C486-4AFC-A83A-4CD55F7B3CB3
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http://www.wikidata.org/entity/statement/Q46405971-53E042FC-C486-4AFC-A83A-4CD55F7B3CB3
Determination of toxic metals, trace and essentials, and macronutrients in Sarpa salpa and Chelon labrosus: risk assessment for the consumers.
P2860
Q46405971-53E042FC-C486-4AFC-A83A-4CD55F7B3CB3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46405971-53E042FC-C486-4AFC-A83A-4CD55F7B3CB3
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74160e0b5394da896c582565f9c2578f2b8eaa70
P2860
Omega-3 fatty acids and the benefits of fish consumption: is all that glitters gold?