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Q47160139-1ACD3F25-1E43-4632-8624-E32660FF4BD4
Q47160139-1ACD3F25-1E43-4632-8624-E32660FF4BD4
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Statement
http://www.wikidata.org/entity/statement/Q47160139-1ACD3F25-1E43-4632-8624-E32660FF4BD4
Effects of Cocoa Antioxidants in Type 2 Diabetes Mellitus.
P2860
Q47160139-1ACD3F25-1E43-4632-8624-E32660FF4BD4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47160139-1ACD3F25-1E43-4632-8624-E32660FF4BD4
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37793986b354357d7cf425f3d0c0afac021501e8
P2860
Prevention mechanisms of glucose intolerance and obesity by cacao liquor procyanidin extract in high-fat diet-fed C57BL/6 mice.